CHEF STAGIAIRE AWARD ARE EXCITED TO ANNOUNCE THIS YEARS 10 X SEMI FINALISTS HAVE ALL COMPLETED THEIR STAGES WITHIN THEIR DESIGNATED MICHELIN KITCHENS
Its been a tough few weeks for the Chef Stagiaire Semi Final nominees, but they have all now completed their stages at the Michelin kitchen they were assigned to. Here are all the details below.
In no particular order, the Semi Finalists and locations for Chef Stagiaire 2018 were;
Jamacia Ellaway completed her stage at Adam’s Restaurant, Birmingham
currently working at Park Regis, Birmingham
Simona Macugova completed her stage at Alyn Williams at The Westbury, London
currently working at Baxter Storey, London
Christopher Davis completed his stage at Angler, London
currently working at Restaurant Story, London
Oscar Dimaline completed his stage at Casamia, Bristol
currently at The Muddy Duck
Enrique Javier Diez completed his stage at Elystan Street, London
currently working at The Frog, London
Steven Stewart completed his stage at Hampton Manor, Hampton in Arden
currently working at Ballathie House Hotel, Scotland
Leon Carter completed his stage at Purnell’s, Birmingham
currently working at Adare Manor, Ireland
Emily Orton completed her stage at Restaurant Story, London
currently working at Lexington Food, London
Ladislav Florean completed his stage at The Clove Club, London
currently working as a Freelance Chef
Daniel Delaney completed his stage at Ynyshir Restaurant with Rooms, Powys, Wales
currently working at Adare Manor, Ireland
The Chef Stagiaire 2018 team of Judges:
James Mackenzie, Head Chef and Proprietor of The Pipe & Glass [1 Michelin Star]
Luke Tipping, Chef Director at Simpsons, Birmingham (1 Michelin Star)
Tim Blake, Regional Executive Chef working for Restaurant Associates at Google, London
The Judges have scored the feedback and reports received from every Head Chef following the Semi Finals and 2 entrants will shortly be selected to go through to the Final.
The 2 confirmed Finalists will go head to head at Tom Kerridge’s fabulous 2 Michelin star Hand & Flowers in Marlow to work under the watchful and experienced eyes of Head Chef Aaron Mulliss.
Tom and Aaron will score the entrants at the end of the Final week, then our Judges will confirm the overall Winner of 2018 Chef Stagiaire Award!
The Winner of Chef Stagiaire Award 2018 will win an all expenses paid international working holiday which includes 4 weeks at 3 Michelin star Benu in San Francisco, under Chef Patron Corey Lee, then another 2 amazing weeks at Six Senses Zil Pasyon in the Seychelles, a breath-taking, luxury 6 star resort.
#talent
#stagiaire2018
0800 012 6949
